Hub Stacey's
MENU

PLEASE NOTE - ONLINE ORDERING IS NOT AVAILABLE!

To place an order for either take-out or dining in, please call us at:

Hub's Downtown - 850-469-1001
Hub's At The Point - 850-497-0071

Downloadable / Printable menus in PDF format. Don't have a PDF reader on your sytem? Then Click HERE to download the free Adobe PDF reader. Just remember to UNCHECK the boxes for any "Optional" services offered!

Downtown Menu
The Point Menu
The Point Breakfast Menu

Downtown Menu Items - For pricing and more, see the menu.

Munchies

  • Chips and Salsa
  • Hub's Hummas (Homemade)
  • Loaded Tater Tots
  • Stuffed Jalapenos
  • Meat and Cheese Sampler
  • Onion Rings
  • French Fries
  • Mozzarella Sticks
  • Corn Fritters
  • Fried Portabella Mushrooms
  • Hub's Sampler
  • Chicken Quesadilla
  • Artichoke & Spinach Dip

Soups and Salads

  • Soup - A different soup is served every day. Ask for daily specials
  • Hub's House Salad - Fresh salad mix, tomatoes, cucumbers, and pecans served with crackers and your choice of dressing.
  • Chef Salad - Fresh salad mix topped with diced turkey, ham, cheddar/jack blend, tomatoes, cucumbers, and pecans, served with your choice of dressing.
  • Stuffed Tomato - A Fresh tomato stuffed with your choice of our homemade tuna, or chicken salad, served on fresh salad mix with cucumbers and your choice of dressing.
  • Chicken Salad - The best you’ve ever had! A creamy blend of chicken, onions, celery, apples, grapes, pecans, seasoned mayo, herbs, spices, served on a bed of fresh salad mix with tomatoes and sliced cucumbers on the side.
  • Tuna Salad - Delicious with celery, relish, onions, mayo, pepper on a bed of fresh salad mix with tomatoes and cucumbers.
  • Mexican Chicken Salad - A grilled chicken breast sliced on a bed of salad mix, topped with diced onions, tomatoes, shredded cheese, and Hub’s Mexi ranch dressing.
  • Shrimp Salad - Shrimp salad, onion, bell pepper, mayo, served on fresh salad mix with tomato and cucumbers.
  • Salad Trio - Your choice of three (3) of our deli salads served on fresh salad mix with tomato and cucumbers.

Burgers

  • Hubba Bubba Burger - 1/2 lb. burger with sauteed with mushrooms, gravy and swiss cheese.
  • BBQ Cheddar Burger - 1/2lb. burger topped with fried topped with fried onion rings and BBQ, lettuce, tomato and cheddar.
  • Portabella Mushroom Swiss Burger - Fried portabella mushrooms topped with swiss cheese on a 1/2 lb. burger, Ranch, lettuce and tomato.
  • Loaded F.F. Burger - 1/2 lb. burger topped with French fries, nacho cheese, bacon bits with sour cream on the side.
  • Cheese Burger - Hub's delicious 1/2 lb. cheeseburger with lettuce, tomato, onions, pickles, mustard and mayonnaise.
  • Regular Burger - 1/2 lb. burger with lettuce, tomato, onion, pickles, mustard and mayonnaise.

Sandwiches

  • Tradtional French Dip - Lean Roast Beef and cheese on a lightly toasted hoagie served with a side of Aus Jus.
  • Chicken Tender Basket - Served with french fries and a side dressing of choice.
  • The Palafox - Thinly sliced lean pastrami on lightly grilled rye bread toppedwith melted provolone cheese, lettuce, tomatoes and spicymustard.
  • The Cuban - We take tender roasted pork, fresh cut banjo ham, and smoked Gouda cheese—grill it up hot and fresh with spicy mustard and dill pickle chips. You’ve got to try this one!
  • The Alcaniz - A pita bread of alfalfa sprouts, lettuce and tomatoes with Hub’s original chicken salad.
  • The Spring Street - It’s a pita with a bed of alfalfa sprouts, lettuce, and tomatoes. This time we stuffed it with Hub’s shrimp salad—a mix of seasoned shrimp, chopped veggies, herbs and spices and a special creole Mayo.
  • The Baylen - No meat on this one. Loaded veggie sandwich. Toasted garlic wheat bread, sprouts, lettuce, tomatoes, cucumbers, onions, andyour choice of cheese. Hub adds his homemade hummus to make this perfect!
  • The Chase - Grilled chicken with provolone, lettuce, tomato, dill mayo, servedon a toasted sesame seed bun.
  • B.L.T. - Bacon, lettuce, tomato, mayo on toasted sourdough bread.
  • Grilled Cheese - American cheese on grilled sourdough bread.
  • The Garden - Turkey, bacon, cheddar, ranch. Served on a grilled hoagie roll.
  • The Twelth Avenue - Our homemade tuna salad served on lightly grilled sourdough bread and topped with melted cheddar cheese.
  • The Big "Dirty" Dog - How about a ¼ pound all beef hotdog topped with melted american cheese, sauerkraut, relish, onions, mustard.
  • The Main Street - Lean tender ham, fresh sliced roast beef, Swiss cheese and top it with lettuce, tomato and dill mayo, smoked turkey, provolone cheese, more lettuce, more dill mayo and two slices of bacon. Served with sassy sauce, grilled and cut into fourths.
  • The Hubba Bubba - Our lean roast beef grilled on a fresh hoagie, with sautéed mushrooms and gravy, topped with melted Swiss cheese, and a side of horseradish.
  • The Tarragona - Loads of smoked turkey on lightly grilled wheat bread with Swiss cheese, lettuce, tomatoes and Hub’s dill mayo. Delicious!
  • The Government - Lean tender ham grilled with good OLE’ American cheese meltingout of a hoagie roll. Top it off with lettuce, tomatoes and touch ofdill mayo.
  • The Bayfront - Lean roast beef topped with melted Swiss cheese, lettuce and tomatoes, dill mayo, grilled to perfection on a hoagie roll and served with a side of horseradish sauce.
  • The Romano - The classic Reuben. Lean corned beef, topped with melted Swiss cheese, tangy sauerkraut one of a kind thousand island dressing, and served on roasted rye bread.
  • The 1/2 LaRua - Lightly grilled muffuletta loaf with salami, ham, bologna and melted Provolone cheese. It’s Hub’s own olive salad that makes this one special!
  • The Hub Club - Ham, smoked turkey, crisp bacon, lettuce, tomatoes, Swiss and cheddar cheese and served triple decker style on lightly grilled sourdough bread, with dill mayo. Highly recommended!

The Point Menu Items - For pricing and more, see the menu.

Munchies

  • Corn Fritters
  • O-Rings
  • Fried Okra
  • French Fries
  • Fried Portabella Mushrooms
  • Loaded Fries
  • Chips and Salsa
  • Stuffed Jalapenos
  • Mozzarella Sticks
  • Loaded Tater Tots
  • Hub's Hummas (Homemade)
  • Artichoke & Spinach Dip
  • Hub's Sampler
  • Chicken Quesadilla

Soups & Salads

  • Soup - A different soup is served every day. Ask for daily specials.
  • Hub's House Salad - Fresh salad mix, tomatoes, cucumbers, and pecans served with crackers and your choice of dressing.
  • Chef Salad - Fresh salad mix topped with diced turkey, ham, shredded cheese, tomatoes, cucumbers, and pecans, served with crackers and your choice of dressing.
  • Stuffed Tomato - A Fresh tomato stuffed with your choice of our homemade tuna, or chicken salad, served on fresh salad mix with carrot, cucumbers, crackers and your choice of dressing.
  • Chicken Salad - The best you’ve ever had! A creamy blend of chicken, onions, celery, apples, grapes, pecans, seasoned mayo, herbs and spices served on a bed of fresh salad mix with cucumbers and tomatoes.
  • Tuna Salad - Delicious with celery, relish, onions mayo and pepper on a bed of fresh salad mix, tomato and cucumber.
  • Mexican Salad - A grilled chicken breast sliced on a bed of fresh salad mix, topped with diced onions, tomatoes, shredded cheese, and Hub’s Mexi ranch dressing. Served with tortilla chips

Burgers

  • Fried Portabella Mushroom Swiss Burger - Fried Portabello mushrooms topped with swiss cheese, ranch, lettuce, tomato, on a 1/2lb burger
  • Hubba Bubba Burger - 1/2lb burger with Sauteed mushrooms, gravy, and Swiss cheese.
  • BBQ Cheddar Burger - 1/2lb burger topped with fried onion rings with BBQ sauce, lettuce, tomato and cheddar cheese.
  • Loaded F.F. Burger - 1/2lb burger topped with French Fries, nacho cheese and bacon bits with sour cream on the side.
  • Cheese Burger - Hub’s delicious ½ Pound cheeseburger with lettuce, tomato, onions, pickles, mustard and mayonnaise.
  • Regular Burger - 1/2lb burger with lettuce, tomato, onions, pickles, ketchup, mustard and mayonnaise.

Sandwiches

  • The Point - Sliced lean pastrami on lightly grilled rye bread topped with melted provolone cheese, lettuce, tomatoes and spicy mustard.
  • Chicken Tender Basket - Served with french fries and a side dressing of choice.
  • The Bauer - Loaded veggie sandwich. Lightly grilled wheat bread with lettuce, tomatoes, cucumbers, onions, homemade hummus and your choice of cheese.
  • The Cuban - We take tender roasted pork, fresh cut ham, and smoked Gouda cheese on a hoagie roll grill it up hot and fresh with spicy mustard and dill pickle chips.
  • The Ono - Hub’s original chicken salad served on pita bread with lettuce and tomato.
  • The Johnson Beach - Our homemade tuna salad served on lightly grilled sourdough bread and topped with melted cheddar cheese.
  • The "Salty" Dog - A ¼ pound all beef hotdog topped with melted American cheese, sauerkraut, relish, onions, mustard and ketchup.
  • The Innerarity - Try this MONSTER! We take lean tender, ham, fresh sliced roast beef, Swiss cheese, and top it with lettuce, tomato and dill mayo. We then add smoked turkey, provolone cheese, lettuce, and slices of bacon. All this on three layers of sourdough bread grilled and cut in to ¼’s with side of sassy sauce.
  • The Hubba Bubba - Our lean roast beef g rilled on a hoagie, with sautéed mushrooms and gravy topped with melted Swiss cheese, and a side of horseradish sauce.
  • The Galvez - Smoked turk ey piled high on lightly toasted wheat bread with Swiss cheese, lettuce, tomatoes and Hub’s dill mayo.
  • The Gulf - Tender ham grilled with good OLE’ American cheese melting out of a hoagie roll. Topped off with lettuce, tomatoes and a touch of dill mayo.
  • The Baypoint - Lean roast beef topped with melted Swiss cheese, lettuce and tomatoes, dill mayo grilled to perfection on a hoagie roll and served with a side of horseradish sauce.
  • B.L.T. - Bacon, lettuce, tomato, mayo on toasted sourdough bread.
  • The River Road - Juicy lean corned beef, topped with melted Swiss cheese, tangy sauerkraut and thousand island dressing and served on lightly grilled marble rye bread. Best Reuben in town!
  • The 1/2 Landing - We take a lightly grilled muffuletta loaf with salami, ham, bologna and melted Provolone cheese and Hubs’s own olive salad that makes this one special!
  • The Hub Club - Ham, smoked turkey, bacon, lettuce, tomatoes, Swiss and cheddar cheese and served triple decker style on lightly grilled sourdough bread, with dill mayo. Highly recommended!
  • Traditional French Dip - Lean Roast Beef and provolone cheese on a lightly toasted hoagie served with a side of au jus.

The Point Breakfast Menu - For more information, see the menu.

Wraps and Biscuits

  • “Captain Andrew” Wrap - Bacon, sausage, ham, bell pepper, onions, Jalapeño, egg & cheese in a wrap 8.95 Add a side of sausage gravy for 1.75
  • Wrap or Biscuit Sandwich - Choose bacon, sausage or ham, Egg & cheese Biscuit 5.29 Wrap 6.29 Add a side of tater tots or grits for 1.79 Sausage or Bacon Biscuit 4.29
  • Biscuit & Sausage Gravy - 1 Biscuit & Sausage Gravy 3.29 2 Biscuits & Sausage Gravy 5.29

French Toast and Pancakes

  • French Toast or Lyssa’s Poppin’ Pancakes Served with bacon or ham or sausage 8.69

Traditional

  • 2 or 3 Eggs any style, your choice of bacon, sausage or ham, grits or tater tots, biscuits or toast 2 Eggs 8.29 3 Eggs 9.29

Omlets - All omelets come with grits or tater tots, biscuit or toast Add a side of Sausage gravy 1.79

  • The “Gentleman George” - Bacon, ham, sausage, bell pepper, onion, mushrooms & cheese.
  • Veggie Omelet - Tomato, bell pepper, onion, mushrooms & cheese.
  • Southern Omelet - Sausage, green pepper, onion & cheese.
  • Ham Omelet - Ham, egg & cheese.
  • Sausage Omelet - Sausage, egg & cheese.
  • Bacon Omelet - Bacon, egg & cheese.
  • Cheese Omlete - Cheese only.

Kid's Menu

  • Pancakes or French Toast 6.29
  • Choose Bacon, Sausage, or Ham One Egg + meat and one slice of toast 4.99

Side Items

  • Bacon, sausage, ham. $2.50
  • Cheese, onion, peppers, mushrooms, jalapeños 75¢
  • One egg 1.75
  • Two eggs 2.75
  • Three eggs 3.75
  • Biscuits or toast 1.50
  • Sausage gravy 1.75
  • Grits 1.50/Cheese Grits 1.99
  • Tater Tots 1.75
  • Sliced Tomatoes 50¢